Ingredients

• 1 lb shrimp, cleaned deveined

• 1/4 cup olive oil

• 1 red onion, pureed

• 2 cloves garlic, finely minced

• 2 chipotle peppers in adobe sauce, finely chopped

• 1 large Anaheim pepper, finely sliced

• 2-3 tbsp absinthe

• 2 large tomatoes, pureed

• 1/4 cup freshly chopped, flat leaf parsley

• salt and pepper for seasoning

• 4 oz feta cheese

Directions

1. Turn on broiler and place cast iron skillet beneath

2. Saute in olive oil until softened

   • Onion

   • Garlic

   • Chipotle and Anaheim peppers

3. Add shrimp and cook for 2-3 minutes

4. Add, bring to boil, cook 10 minutes

   • Absinthe

   • Tomatoes

   • Parsley

   • Salt and pepper

5. Transfer to hot cast iron skillet and add feta

6. Place under broiler until feta melts into sauce

Source: https://souvlakiforthesoul.com/2013/05/prawn-saganaki-recipe