Ingredients

• 1 (16 ounce) package angel hair pasta

• 1/4 cup butter

• 2 cloves garlic, minced

• 2 pounds sea scallops, rinsed and patted dry

• 3 tablespoons chopped fresh basil

• 2 tablespoons chopped fresh flat-leaf parsley

• 2 tablespoons fresh lemon juice

• Salt and pepper to taste

• 1/2 cup heavy cream

• Shaved Parmesan cheese to taste

Directions

1. Cook pasta

2. Melt butter in skillet

3. Add garlic then cook ~1 minute

4. Add then cook ~3 minutes

   • Scallops

   • Basil

   • Parsley

5. Add and bring to simmer

   • Lemon juice

   • Salt & pepper

   • Cream

6. Plate and top with Parmesan cheese

source: https://www.allrecipes.com/recipe/216757/savory-sea-scallops-and-angel-hair-pasta/